Back To Menu

Complete Thanksgiving Family Meal - Thanksgiving Menu

Whole Roasted Turkey Complete Meal


Serves 10 to 12 people
Green Salad
Mixed Field Greens, Sliced Cucumber, Shredded Cabbage and Carrots, Tomato Wedge and Red Onion Rings
Accompanied by a Balsamic Vinaigrette
12-14 Pound Slow Roasted Whole Turkey
Served with Pan Gravy 
Traditional Mashed Potatoes
Potatoes Boiled until Tender, Mashed and Seasoned Then Mixed with Cream and Butter
Rustic Dressing
Toasted Challah Combined with Celery, Onions, Mushrooms, Sage, Thyme, Salt, Pepper, Chicken Stock; Baked Golden
Blistered Green Beans
Green Beans Sautéed with Oil,  Seasoned with Salt Garlic and Lemon Juice
Cranberry Sauce
Cranberries, Orange Juice and Zest, Sugar, Salt
Dinner Rolls