Hot Entree for Monday, October 5th - Kitchen 216 Specials of the Week
Boneless Chicken Breast Seasoned , Salt, Pepper, Thyme, Garlic Powder and Baked with a Mildly Spiced Sauce made with Butter, Lemon Zest and Juice, Dijon Mustard, Paprika, Onion Powder, Red Pepper Flakes, and Worcestershire